Baba Ghannouj
Purée of smoked eggplant mixed with tahini
Grape Leaves
Grapes leaves stuffed with rice, vegetables and spices
Hummos
Purée of chickpeas blended with tahini
Kibbe Nayeh
Beef stroke lamb tartare mixed with bulgur wheat, onion, and mint
Hummos Harra
Hummus mixed with red hot chili sauce, topped with pine nuts
Chef's Hummos
Hummus topped with pine nuts and pomegranate seeds
Falafel
Ground garbanzo and fava beans mixed with spices,then fried
Fried Kibbeh
Fried ground beef blended with cracked wheat filled with onion and pine nuts
Halloumi Cheese
Imported Halloumi sheep cheese, pan seared and topped with spices
Artichoke
Whole Artichoke boiled into a blooming flower and drizzled with lemon garlic dressing
Fattoosh
Romaine lettuce, cucumber, tomato, arugula, radish, mint and bell pepper with fried pita bread seasoned with sumac and pomegranate dressing
Lebanese Salad
Finely chopped romaine lettuce,mint, parsley. Tomato, cucumber, onion, bell pepper and radish with lemon dressing
Lentil Soup
Brown lentil, potato, carrot, onion, cilantro, lemon juice
Tabbooleh
Parsley, tomato , scallion and mint mixed with cracked wheats with lemon juice dressing
Beef Kabab
Grilled beef tenderloin served with rice
Beef Shawerma
Roasted beef thinly sliced, with tahini served with rice
Chicken Lula
Ground chicken breast, mixed with onion, cilantro and spices, skewered and grilled
Chicken Shawerma
Roasted chicken, thinly sliced and served garlic and tahini sauce and rice
Lamb Kabab
Australian lamb tenderloin grilled served with rice
Lamb Shank
Braised lamb shank au jus topped with nuts served with rice
Lebanese Mousakka
Eggplant in savory tomato sauce served with rice
Mujadra
Lentils and rice garnished with almonds and serve with cabbage salad
Shish Tawook
Grilled chicken breast
Samkeh Harra
Whole fresh Mediterranean Sea Bass aka Branzino, fried to perfection with our homemade spicy sauce
Seared Salmon
Pan seared salmon filet served with rice
Shrimp Kabab
Grilled shrimp with tomato cilantro served with rice
Whole Fried Fish
Fresh Mediterranean sea bass served with rice
Chili Pepper Paste (2 oz.)
French Fries
Fresh Veggies (Crudité)
Garlic Paste (2 oz.)
Pita
Rice
Tahini
Veggies
Yogurt (2 oz.)
Baklava
Filo dough filled with cashew nuts
Chocolate Martini
Mixture of Godiva chocolate liqueur and vanilla vodka with a hint of hazelnut
Ice Cream (two scoops)
Vanilla, chocolate, pistachio, baklava
Knefe
Baked shredded dough filled with cheese and topped with pistachios
Osmanlieh
Clotted cream with shredded filo dough
Rice Pudding
Vegan pudding made with coconut milk
Blanc De Blanc (Bottle)
Blanc De Blanc (Half Bottle)
Blanc de l’Observatoire (Bottle)
Cabernet Ksara (Bottle)
Cabernet Sauvignon - Daou (Bottle)
Champagne (Bottle)
Chateau Ksara Rouge (Bottle)
Chateau Ksara Sunset Rosé (Bottle)
Chateau Musar Rouge (Bottle)
Chateau St. Thomas (Bottle)
Chateau St. Thomas Pink Diamond (Bottle)
Cuvee Du Pape (Bottle)
Cuvee du Printemps (Bottle)
Daou Chardonnay (Bottle)
Le Merlot (Bottle)
Le Prieure (Bottle)
Merwah (Bottle)
Millénaire (Bottle)
Moscatel
Musar Jeune White (Bottle)
Obeidy Clos St Thomas (Bottle)
Pinot Grigio – Chateau khoury (Bottle)
Pinot Noir – Clos St Thomas (Bottle)
Reserve Du Couvent (Bottle)
Riesling (Bottle)
Sparkling Wine (Bottle)
Corkage Fee
Almaza
Pilsner